Pampas empanadas
Our Handmade baked turnover with your choice of filling
Dessert Empanadas Below
ChorizoBRAND NEW FLAVOR!
Spanish Chorizo, onions, red peppers & provolone
Carne
Ground beef, onions, green olives, hard-boiled eggs & spices
CHOCLO
Cream corn, fire roasted red peppers & gouda cheese
Pollo
Chicken breast, onions & spices
Queso
Gouda cheese, onions & paprika
Napolitana
Mozzarella cheese, tomatoes, ham & oregano
Roquefort
Roquefort cheese & celery
Espinaca
Spinach, ricotta, onions & Parmesan
CAPRESE
Tomatoes, basil & mozzarella
dinner appetizers
Pampas Platterhappy hour favorite
Chorizo, Calamari, Argentine Fries & two (two) chef select Empanadas. Served with Aioli & marinara sauce
Picada a la Maradona
Caramelized onions, Pesto sauce & Chevre cheese with a toasted French Baguette
Caprese
Fresh Buffalo Mozzarella cheese, sliced tomatoes, fresh basil, extra virgin olive oil & balsamic vinegar
Calamares Fritos
Baby Calamari, lightly fried, served with lemon, capers & roasted garlic aioli
Camarones al Ajillo
6 large shrimp, sautéed in olive oil, garlic & Spanish paprika
MollejasArgentine Favorite
Grilled Argentine sweetbreads
Picadita de Queso
Chef Select three cheeses with accompaniments.
Provoleta
Oven-baked provolone cheese with olive oil & oregano
Hongos al Ajillo
Fresh field mushrooms sautéed in olive oil, fresh garlic, white wine & parsley
Chorizo
Argentine-style beef & pork sausage, mildly spicy
Morcilla
Argentine-style grilled seasoned blood sausage
De La Parrilla
from the pampas grill
Pampas grilled meat dishes
Parrillada Pampas FOR TWO
Argentinian mixed grill of: Flank Steak, Skirt Steak, Short Ribs, Chorizo & sweetbreads served sizzling at your table with your choice of 2 sides
Entrañabest seller
Grilled Grass-Fed Skirt Steak. Served w/ chimichurri & choice of side.
Lamb Patagonicomeat lovers fav
Imported Rack of Lamb marinated in herbs & grilled to perfection. Served w/ a roasted garlic & rosemary demiglace sauce.
De La Cocina
from the pampas kitchen
Pampas chef creations
Entraña RoquefortPAMPAS ORIGINAL
Grass-fed Skirt Steak topped w/ our delicious Roquefort cream sauce.
Milanesa a la Napolitanaargentine classic
Chicken or Beef Milanesa (pounded flat, lightly breaded & fried beef or chicken cutlet) w/ fresh Pampas marinara sauce topped w/ Mozzarella & herbs.
Churrasco a la Madeira
Grilled New York Strip steak topped w/ a Madeira Wine & mushroom sauce
our desserts
Nutella & Banana Empanadanew!
Fried Nutella hazelnut spread & banana empanada served with Vanilla ice cream
Panqueques con Dulce de Leche: Best Seller
Crepes filled with dulce de leche & topped with a turbinado rum glaze. served with a scoop of Vanilla Ice Cream
Torta de Chocolate NEW
Chocolate cake with whipped cream.
Fudge Brownie a la Mode
Warm fudge brownie with a scoop of Vanilla Ice cream with chocolate sauce & whipped cream
Raspberry Dulce de leche cheesecake
Creamy Cheesecake with our dulce de leche rum sauce served with whipped cream
Flan al Caramelo
Caramel flan topped with dulce de leche & whipped cream
Dulce de Leche & Strawberry Empanadanew!
Fried Dulce de leche caramel & strawberry empanada served with Vanilla ice cream
Copa Heladoclassic
Vanilla Ice cream with choice of Dulce de Leche, Chocolate or Raspberry sauce served with whipped cream & strawberries
Featured Wine
Filus Malbec, Mendoza, 2013
Black fruit on the nose, licorice and violet aromas prevail, displaying an elegant finish with light mint notes.
Ombu Pinot Noir 2013 Popular
Intense aromatic expression with some tinges of cherry and a delicate presence of oak. Balanced acidity give way to smooth lingering finish.
Cascada Peak Cab Sauv 2012
Cherry, dry spice and leather occupy the palate with dark berry and fruit for an earthy finish
Featured Cocktails
Sangria Pampas Classic!
Red wine, triple sec, fruit juices, fresh fruit & sugar
Clericot
White wine, peach schnapps, triple sec, fruit juices, fresh fruit & sugar
Patagonia
Chilled mate tea, Orange liqueur, Skyy vodka & lemon
Dirty Blue Gin Martini
Bombay Sapphire gin, blue cheese stuffed olives, olive juice & vermouth